Sensational Stir-Fry: Duck Fried Rice
Perfect for a weeknight dinner, this tasty dish is ready in minutes
Apr. 30, 2024 – John Hoffman, DU Asian-inspired recipes work well with waterfowl breast fillets. Sliced thin or diced, the fillets can be included in just about any stir-fry recipe. Have all of your ingredients sliced, diced, and on deck before firing up the wok, skillet, or flat-top grill. It only takes a few minutes to brown the meat, stir-fry the vegetables, and then add the sauce ingredients. If your guests are reluctant to give wild game a try, perhaps don’t tell them it’s duck unt
Read Article